I really like this wine bar. the ambience is beautiful, the service has always been great, and the Old Fashioned is SO good. I’ve been here four times now and enjoy coming back. My only frustration is the food. All four times I’ve visited, I’ve tried to order the charcuterie board that’s listed on the menu, and every single time I’ve been told they don’t have food available. At this point, if the charcuterie board isn’t something that’s regularly available, I really think it should be removed from the menu rather than advertised. Especially at a wine bar, having something small to eat with your drinks makes such a difference. I really do love this place and will continue coming back, but pleaseeee either bring back the charcuterie board or take it off the menu so we stop getting our hopes up! 😂🍷

If you’re looking for a place in El Paso that just feels right the moment you walk in, this is it. The service is warm, genuine, and down-to-earth and the kind where they remember your name. They ask how you’ve been and make you feel like you belong there. It’s professional, yes, and never boring. The old fashioned is my favorite in town. Remi and Josh are the kind of staff folks can rely on to turn a good night into a great one. They’re attentive, friendly, and they genuinely care about the quality of service they provide. You’re not just another order to them, and they check in, remember what you like, and make you feel like part of the place.

Such a cool place! We came here on a whim on a Friday night, were greeted enthusiastically as we entered and easily found a booth to settle in. We came there for wine and ended up trying a little of everything. My friend and I worked our way down the list of signature cocktails while the guys checked out the humidor. Ask about their incredible charcuterie board!! Definitely coming back.

From the moment you step through the door of The Overpour, it’s clear this isn’t just another cocktail lounge — it’s an experience. The space hums with a low, seductive energy: velvet shadows, flickering candlelight, and a soundtrack that feels like it was curated for secrets. There’s a mysterious allure to the atmosphere, as if you’ve stumbled into a hidden world reserved for those in the know. The cocktail menu is nothing short of inspired. Each drink feels like a story unfolding in a glass — unexpected flavor pairings, house-made infusions, and garnishes that are as thoughtful as they are beautiful. Classics are reimagined with daring twists, while original creations push boundaries without ever feeling gimmicky. Every sip reveals careful craftsmanship and a deep understanding of balance and nuance. What truly elevates the experience, however, is the service. Remi and Josh have that rare and perfect balance: warm without being overbearing, attentive without hovering. Their knowledge is impressive, and they guide you through the menu with genuine enthusiasm and impeccable timing. You feel less like a customer and more like a welcomed guest in an intimate gathering. The Overpour is not just a place to grab a drink — it’s where you go to linger, to connect, and to savor something unforgettable.

We always have a good time when coming to The Overpour, the drinks and ambiance are great. Bryan and the rest of the staff are amazing.